About Us

Our Story

US Wellness Meats was founded in 2000 in Monticello, Missouri (pop. 98) by visionary farmers, who saw that big-business cattle-raising practices were taking a toll on our animals and our health. By returning to rotational grazing practices that are good for the planet and good for our cattle, we led the way in introducing a new generation to the unmatched taste, tenderness, and healthiness of grass-fed beef.

After establishing a growing grass-fed meat network, US Wellness Meats set out to offer its products to the Lewis County community. Grassland Market opened its doors, providing quality grass-fed meat, wild-caught seafood, pasture-raised pork, pet food, and pasture-raised poultry. Grassland Market is pleased to offer local artisan products such as coffee, raw honey, and chocolate.

grass-fed meat, grassland market
cow pasture, missouri
market